1.
Salazar de Ariza J, Agueda A, Utrilla A, Del Aguila Mayén P, Moreno P, Guerra R, Argueta Y, Gómez M, Quezada H, Hernández G, Batres I, Rossal K, De León Z. Macronutrients, energy and minerals of "Panes Preparados": A descriptive study carried out in some food sales in the campus of the University of San Carlos of Guatemala. Rev.Cient. [Internet]. 2012 Dec. 31 [cited 2024 May 20];22(1):62-7. Available from: https://rcientifica.com/index.php/revista/article/view/124